Cutlery Calculator — Knives, Forks & Spoons
Work out knives, forks, spoons, and serving utensils needed for your event.
Total number of people attending
Meal type
Spare percentage as a percentage
Amount in pounds sterling
How We Calculate This
This calculator estimates cutlery needs by course type and adds serving utensils.
Cutlery by meal type
- Finger food: 1 fork per guest
- Buffet: 1 fork + 1 knife per guest
- 2-course: 1 set for main + dessert fork + spoon
- 3-course: 2 forks + 2 knives + dessert fork + spoon
Serving utensils: 2 per 10 guests.
Frequently Asked Questions
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Last updated: February 2026
All calculations are estimates. Adjust quantities based on your guests and event type.